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The Restaurant
  
Menu du Parc at € 28
(
This menu is for example. It can be changed every day)
Three cheeses salad
or
Smocked Fishes Platter
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Twice Fishes Coocked with Herb Sauce
ou
Fricassee of Chicken with Thyme Flavour
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Biscuit with Pears and Chocolate, Vanilla Sauceou
Cold Soup of Red Fruits, Bilberries Sorbet
VAT included
Menu Régional at € 39
(This menu is for example. It can be changed every day)
Marinated Raw Salmon, Style Herrings Fillets and Cold Potato Salad
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Small Saucepan of Veal Sweetbreads with Juniper Eau-de-Vie
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Duck Breast Fillet with "Maroilles" Cream
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Selection of cheeses
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Beer Tart in Zabaglione Cream
VAT included
Children Menu at € 12
Plate of Smoked Salmon
or
Plate of Vegetables
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Steak Mince
or
Cod Fillet
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Pineapple Shortbread
or
Chocolate Cream
VAT included
Click here to download the restaurant's menu
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